Red Jasmine Rice is a premium whole-grain rice variety known for its nutty flavor, chewy texture, and vibrant reddish-brown color. Naturally rich in antioxidants, fiber, and essential nutrients, it offers a healthier alternative to white rice. Grown using traditional farming methods, Cambodian Red Jasmine Rice retains its bran layer, providing a distinct aroma and deliciously wholesome taste. Perfect for healthy meals, it pairs well with vegetables, grilled meats, and Asian dishes.